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Appetizers
1 Sa
Tay
(สะเต๊ะไก่, สะเต๊ะหมู)
7.95
Grilled slices of marinated chicken breast, served with toasted
bread, peanut sauce, and cucumber salad.
2
Thai Golden
Green Mussels (หอยทอด) 8.95
Fresh green mussels pan-fried in light batter served over sautéed bean
sprouts with spicy Sriracha sauce.
3 Gai Hor Bai Ter
(ไก่ห่อใบเตย)
7.95
Chicken breast
marinated in honey, white wine, and coconut milk wrapped in Pandan
leaves and served with sweet chili sauce.
4  Mee-Krob (หมี่กรอบ)
7.95
Crispy thin rice
noodles tossed with prawns and chicken in homemade sweet Thai sauce
served with fresh crispy bean sprouts.
5 Prawn Stix
(กุ้งกระบอง)
7.95
Prawns, ground pork, and glass noodles wrapped in egg roll sheets,
deep-fried and served with sweet chili sauce.
6 Angel Wings (ปีกไก่ยัดไส้)
7.95
Chicken wings
stuffed with ground chicken, glass noodles, julienne carrots,
mushrooms, and cabbage served with sweet chili sauce.
7 Banana Seafood
(กล้วยหอมจอมยุ่ง)
8.95
Seasoned ground
prawns, calamari, crab, and bananas wrapped in egg rolls sheets,
deep-fried in light batter.
8 Prawn Cakes (ทอดมันกุ้ง)
7.95
Plump and delicious
deep-fried dumplings made from ground prawns, lightly battered, and
served with sweet chili sauce.
9
Fish Cakes (ทอดมันปลา)
7.95
Deep-fried
dumplings made from ground fish served with fresh cilantro, cucumbers,
ground peanuts, and sweet chili sauce.
10 Egg Rolls (ปอเปี๊ยะทอด)
6.95
Glass noodles,
julienne carrots, and cabbage wrapped in egg roll sheets, deep-fried
and served with sweet chili sauce.
11
Crispy Tofu (เต้าหู้ทอด)
6.95
Crispy tofu cubes
served with fresh cilantro, ground peanuts, and sweet chili sauce.
12
Crispy Wontons (เกี๊ยวทอด)
6.95
Light and crispy wonton skins stuffed with marinated sweet potatoes
served with sweet chili sauce.
Soups
13
Tom Yum
(µéÁÂíÒ) 9.25
Hot and sour soup with chicken or tofu, mushrooms,
lemon grass, kaffir lime leaves, galanga, roasted chili, and lime
juice.
14
Tom
Yum
Goong
(ต้มยํากุ้ง)
10.25
Hot and sour soup
with prawns, mushrooms, lemon grass, kaffir lime leaves, galanga,
roasted chili, and lime juice.
15
Tom Yum Ta Lay
(โปะแตก)
11.95
Hot and sour
seafood soup with lemon grass, kaffir lime leaves, galanga, sweet
basil, ginger, roasted chili, and lime juice.
16
Tom Ka
(ต้มข่า) 9.95
Hot and sour coconut milk soup with chicken or tofu,
lemon grass, kaffir lime leaves, galanga, roasted chili, and lime
juice.
17 Tom Ka Goong
(ต้มข่ากุ้ง)
11.25
Hot and sour coconut milk soup with chicken or
tofu, lemon grass, kaffir lime leaves, galanga, roasted chili, and lime
juice.
18
Tom Ka Ta Lay
(ต้มข่าทะเล)
12.95
Hot and sour
seafood coconut milk soup with lemon grass, kaffir lime leaves,
shallots, galanga, roasted chili, and lime juice.
19
Ground Pork Soup with Seaweed (แกงจืดสาหร่ายหมูสับ)
8.95
Healthy and delicious clear broth with marinated ground pork, seaweed,
mushrooms, cilantro, and roasted garlic.
20
Ground Pork Soup with Soft Tofu (แกงจืดเต้าหู้หมูสับ)
8.95
Healthy and delicious clear broth with marinated ground pork, soft
tofu, mushrooms, cilantro, and roasted garlic.
21
Crystal Noodle Soup (แกงจืดวุ้นเส้น)
8.95
Clear broth
soup with marinated ground pork, glass noodles, green onions, cilantro,
and roasted garlic.
22 Wonton
Soup (เกี๊ยวนํ้า)
8.95
Wonton skins stuffed
with marinated ground pork and prawns, green onions, cilantro, and roasted garlic
in clear broth soup.
Salads
23
Thai Garden
Salad (สลัดแขก)
7.95
Mixed salad tossed
with prawns, chicken, crispy wonton skins, and eggs served with House
or peanut sauce dressing.
24
Classic
Papaya Salad (ส้มตำไทย)
8.25
Julienne green papaya
tossed with fresh chili, tomatoes, green beans, cane sugar, peanuts,
dried prawns, and lime juice.
25
House Special
Raw Blue Crab Papaya Salad (ส้มตำปูดอง)
10.50
Papaya salad
traditionally made with fresh marinated raw blue crab. Prepared cooked
upon request.
26
Naked Prawn
Papaya Salad (ส้มตำกุ้งแช่)
9.95
Papaya salad
traditionally made with fresh marinated raw prawns. Prepared cooked
upon request.
27
Larb
(ลาบ) 8.25
Spicy warm salad
tossed with sliced shallots, green onions, cilantro, roasted ground
rice powder, mint leaves, and ground dried chili. Choice of ground
beef, pork, or chicken.
28
Thai Crispy
Rice Salad (ยำแหนมสดข้าวทอด)
8.95
Ground pork tossed
with ginger, shallots, green onions, and Thai chili paste topped with
Thai crispy rice and peanuts.
29
Nam Tok (นํ้าตกเนื้อ, นํ้าตกหมู)
8.95
Grilled slices of
beef or pork tossed with roasted ground rice powder, shallots, mint
leaves, and ground dried chili.
30
Crystal
Noodle Salad (ยําวุ้นเส้น)
8.95
Glass noodles with
prawns, calamari, ground pork, mushrooms, shallots, and Thai chili
paste in our lime vinaigrette.
31
Spicy
Beef or Pork Salad (ยําเนื้อย่าง,
ยําหมูย่าง)
8.95
Grilled slices of
beef or pork tossed with shallots, cilantro, tomatoes, and ground dried
chili in our lime vinaigrette.
32
Seafood Salad
(ยำทะเล) 11.95
Combination seafood
salad with prawns, calamari, green mussels, and crab tossed in our lime
vinaigrette.
33
Calamari Salad
(ยําปลาหมึก)
9.95
Calamari tossed with
lemon grass, kaffir lime leaves, garlic, shallots, and fresh chili in
our lime vinaigrette.
34
Grilled Prawn
Salad (พล่ากุ้ง)
9.95
Lightly grilled
tender prawns smothered in a deliciously spicy sauce tossed with lemon
grass, kaffir lime leaves, shallots, and roasted chili paste served in
a bed of green vegetables.
35
Lemon
Grass Salad (ยำตะไค้ร)
8.95
Prawns, calamari, and
ground pork tossed with lemon grass, shallots, green onions, eggs,
cashew nuts, and fresh chili in our lime vinaigrette.
36
Roasted Duck
Salad (ยําเป็ดย่าง)
8.95
Boneless slices of
roasted duck tossed with lemon grass, kaffir lime leaves, garlic,
shallots, and fresh chili in our lime vinaigrette.
37
Golden Catfish
Salad (ยำปลาดุกฟู)
10.95
Ground catfish
deep-fried until light and fluffy served over our sweet and spicy apple
salad.
38
Naked Prawn
Salad (กุ้งแช่นํ้าปลา)
9.95
Fresh prawns
traditionally served raw, marinated with garlic, fresh chili, and lime
juice served chilled over a bed of julienne carrots and cabbage.
Grilled
39
House Special
Barbeque Chicken (ไก่ย่าง)
10.95
Grilled chicken
marinated with Thai herbs, coconut milk, garlic, and honey served with
sweet chili sauce.
40
House
Special Barbeque Ribs (กระดูกหมูย่าง)
10.95
Grilled tender and
juicy pork ribs marinated with homemade Barbeque sauce.
41 Sa Dat Beef or
Pork (เนื้อสะเด็ด, หมูสะเด็ด)
10.50
Grilled slices of
marinated beef or pork dressed with our tangy vinaigrette served with
fresh garlic and chili.
42
Issan Grilled
Beef or Pork (หมูย่าง,
เนื้อย่าง)
10.50
Grilled marinated
beef or pork served with Issan spicy dipping sauce. Try it with Sticky
Rice.
43 Issan Thai
Sausage (ไส้กรอกอีสาน)
9.95
Authentic Thai
sausage grilled and served with sliced lime, ginger, tossed peanuts,
shallots, chili, and cabbage.
Noodles Soup
* Choice of rice noodles, linguine, angel
hair, or egg noodles. *
44
General Noodles Soup (ก๋วยเตี๋ยวแต้จิ๋ว)
8.25
Marinated pork,
prawn, fish balls, sliced fish cake, and fresh bean sprouts in Ruen
Pair soup.
45 Ruen Pair Egg
Noodles Soup (บะหมี่เรือนแพ)
8.25
Marinated pork,
prawn, fish balls, sliced fish cake, and fresh bean sprouts in Ruen
Pair soup.
46
Spicy Beef or
Pork Boat Noodles (ก๋วยเตี๋๋๋ยวเรือเนื้อ,
ก๋วยเตี๋๋๋ยวเรือหมู)
8.25
Marinated beef or
pork, beef or pork balls, fresh bean sprouts, green onions, and roasted
garlic in spicy soup.
47
Chicken Noodles Soup (ก๋วยเตี๋ยวนํ้าไก่)
7.95
Boneless slices of
chicken, fresh bean sprouts, green onions, cilantro, and roasted garlic
in chicken soup.
48 Roasted Duck
Noodles Soup (ก๋วยเตี๋ยวเป็ดย่าง)
8.50
Boneless slices of
roasted or stewed duck, fresh bean sprouts, green onions, cilantro, and
roasted garlic in duck soup.
49
Tom
Yum Noodles Soup (ก๋วยเตี๋ยวต้มยํา)
8.50
Hot and sour soup
with sliced pork, ground pork, pork balls, sliced fish cake, fresh bean
sprouts, and ground peanuts.
50
Yen
Ta
Fo
(เย็นตาโฟ)
8.75
Prawn, calamari, fish
balls, sliced fish cake, and Morning Glory topped with crispy Wonton
skins in tomato paste soup.
Pan-Fried Noodles
Choice of beef, pork, chicken, or
vegetarian. Prawns 9.95 Seafood 10.95
51
Pad Thai (ผัดไทย)
8.95
Famous Pad-Thai
pan-fried linguine noodles made with homemade Pad-Thai sauce, eggs,
green onions, and fresh bean sprouts served with lime and ground
peanuts.
52
Pad Kee Mao
(ผัดขี้เมา)
8.95
Pan-fried flat rice
noodles sautéed with eggs, bell peppers, tomatoes, garlic, fresh chili,
and sweet basil leaves.
53
Spaghetti
Kee Mao
(สปาเก็ตตี้ขี้เมา)
8.95
Spaghetti sautéed with tomato paste, mushrooms, bell peppers, onions,
fresh tomatoes, garlic, fresh chili, and sweet basil leaves.
54
Pad Si Eew (ผัดซีอิ๋ว)
8.95
Pan-fried flat rice
noodles with eggs, Chinese broccoli, garlic, and sweet Soy Sauce.
55
Ruen Pair
Special Noodles (ก๋วยเตี๋ยวเนื้อสับ)
8.95
Pan-fried flat rice
noodles with bell peppers, tomatoes, onions, and garlic. Choice of
ground beef, pork, or chicken.
56
Rad Na (ราดหน้า)
8.95
Pan-fried flat rice
noodles with Chinese broccoli and fresh garlic smothered in Thai gravy.
57
Silom Noodles (ก๋วยเตี๋ยวคั่ว)
8.95
Pan-fried flat rice
noodles sautéed with, eggs, bean sprouts, onions, garlic and oyster
sauce.
58
Goy See Mee (โกยซีหมี่)
8.95
Crispy egg noodles
and topped with bamboo shoots, mushrooms, and green onions smothered
Thai gravy.
Rice Plates
59
Thai
Fried Rice (ข้าวผัด)
8.95
Thai style fried rice
with eggs, onions, tomatoes, green onions, and garlic. Choice of beef,
pork, chicken, or vegetarian. Prawns 9.95 Seafood 10.95
60 Prawn Paste
Fried Rice (ข้าวผัดพริกมันกุ้ง)
10.75
Fried rice with
prawns, eggs, prawn chili paste, green onions, fresh chili, and garlic.
61
Pineapple
Fried Rice (ข้าวผัดสัปประรด)
10.50
Fried rice with
prawns, chicken, eggs, pineapples, onions, cashew nuts, green onions,
and yellow curry powder.
62
Spicy
Thai Fried Rice with Sweet Basil with Fried Egg (ข้าวผัดกระเพรา)
9.95
Fried rice with bell
peppers, eggs, onions, sweet basil leaves, fresh chili, and garlic
served with fried egg. Choice of beef, pork, chicken, or vegetarian.
Prawns 10.95 Seafood 11.95
63 Crab Fried Rice
(ข้าวผัดปู) 10.50
Fried rice with crab
meat, eggs, snow peas, green onions, butter, and garlic.
64
Roasted Duck
over Rice (ข้าวหน้าเป็ด)
9.50
Boneless roasted duck
topped with caramel duck gravy sauce and served with sweet black chili
sauce.
65
Barbeque Pork
over Rice (ข้าวหมูแดง)
9.50
Barbeque pork, roasted pork, Chinese
sausage, and sliced hard-boiled eggs served with sweet black chili
sauce.
Sautéed
66
Pad
Ka
Prow
(ผัดกระเพรา)
8.95
Classic Thai
specialty dish with a mix of sweet basil leaves, chili, and garlic.
Choice of beef, pork, chicken, or vegetarian. Prawns 9.95 Seafood
10.95
67
Pad Ka Prow
Roasted Duck (ผัดกระเพราเป็ดย่าง)
11.95
Our classic Thai
specialty dish made with juicy slices of roasted duck with sweet basil
leaves, bell peppers, chili, and garlic topped with crispy sweet basil
leaves.
68
Pad Prik
(ผัดพริกสด)
8.95
Mushrooms, onions,
bell peppers, garlic ,and fresh chili. Choice of beef, pork, chicken,
or vegetarian. Prawns 9.95 Seafood 10.95
69
Pad Prik King
(ผัดพริกขิง)
8.95
Green beans sautéed
with Prik-King curry paste. Choice of beef, pork, chicken, or
vegetarian. Prawns 9.95 Seafood 10.95
70
Pad King Sod
(ผัดขิงสด) 8.95
Sautéed with fresh
ginger, bell peppers, mushrooms, carrots, and onions. Choice of beef,
pork, chicken, or vegetarian. Prawns 9.95 Seafood 10.95
71
Pad Ped
(ผัดเผ็ด)
8.95
Eggplant, bamboo
shoots, green beans, carrots, and sweet basil leaves sautéed in Pad-Ped
curry paste. Choice of beef, pork, chicken, or vegetarian. Prawns
9.95 Seafood 10.95
72 Garlic and Pepper (ผัดกระเทียมพริกไทย)
9.95
Succulent prepared in
a delightful mélange of garlic and peppers, reduced with red wine.
Choice of beef, pork, chicken, or vegetarian. Prawns 10.95 Seafood
11.95
73 Garlic Baby Back
Ribs (กระดูกหมูกระเทียมพริกไทย)
9.95
Baby back pork ribs
sautéed with oyster sauce, garlic, and ground white pepper.
74
Bangkok Omelet (ไข่เจียวหมูสับ)
7.95
Light and fluffy eggs
filled with marinated ground pork. Prawns 8.95
75 Fried Morning
Glory (ผัดผักบุ้ง)
Seasonal
Crisp and snappy
Morning Glory sautéed with fresh garlic and soybean sauce.
76
Chinese
Broccoli with Roasted Pork (ผัดคะน้าหมูกรอบ)
9.95
Chinese broccoli
sautéed with roasted pork, fresh garlic, and dried chili.
77 Chinese Olive
with Ground Pork (หมูสับหนำเลี๊ยบ)
8.95
Marinated ground pork
sautéed with Chinese olives, garlic, and pepper.
78
Cashew Nut
Chicken (ไก่ผัดเม็ดมะม่วงหิพานต์)
8.95
Sautéed with oyster
sauce, bell peppers, onions, mushrooms, carrots, cashew nuts, and
roasted chili. Prawns 9.95
79
Sweet and Sour (ผัดเปรี้ยวหวาน)
8.95
Sautéed with
pineapples, onions, tomatoes, and cucumbers. Choice of beef, pork,
chicken, or vegetarian. Prawns 9.95
80 Sautéed
Mixed Vegetables (ผัดผักรวมมิตร)
8.95
Medley of sautéed
mixed vegetables with fresh garlic and oyster sauce.
Curries
81
Roasted Duck Curry (แกงเผ็ดเป็ดย่าง)
10.95
Boneless roasted duck
with pineapples, bell peppers, tomatoes, sweet basil leaves, and red
curry paste simmered in coconut milk.
82
Spicy
Red Curry (แกงแดง) 9.95
Bell peppers, bamboo
shoots, and sweet basil leaves simmered with spicy red curry paste and
coconut milk. Choice of beef, pork, chicken, or vegetarian.
83
Sweet
and Spicy Green Curry (แกงเขียวหวาน)
9.95
Bell peppers, bamboo
shoots, eggplant, and sweet basil leaves simmered with sweet and spicy
green curry paste in coconut milk. Choice of beef, pork, chicken, or
vegetarian.
84
Ma Sa Man Curry (แกงมัสมั่น)
9.95
Potatoes, onions, and
roasted peanuts simmered in coconut milk. Choice of beef, pork,
chicken, or vegetarian.
85
Pa
Nang Curry
(แกงพะแนง)
10.95
Peanut lovers try
this curry simmered in coconut milk with snow peas, carrots, and sweet
basil leaves. Choice of beef, pork, chicken, or vegetarian.
86
Thai
Jungle Curry (ᡧ»èÒ) 9.95
Chef’s special wild
curry with eggplant, bamboo shoots, and green beans. Choice of beef,
pork, chicken, or vegetarian.
Seafood
87
Catfish with
Curry Paste (ปลาดุกกรอบผัดเผ็ด)
12.95
Deep-fried catfish
slices sautéed with spicy red curry paste, bell peppers, and crispy
sweet basil leaves.
88
Garlic
Calamari and Scallops (ผัดพริก)
13.95
Calamari and scallops
sautéed with onions, mushrooms, garlic and fresh chili.
89 Prawns and
Asparagus (กุ้งผัดหน่อไม้ฝรั่ง)
10.50
Prawns sautéed with
crisp asparagus and a touch of fresh garlic.
90
Sautéed Prawns (กุ้งผัดน้ำพริกเผา)
9.95
Prawns sautéed in
mild Thai roasted chili paste with onions, bell peppers, and green
onions.
91
Pla Rad Prik (ปลาราดพริก)
Seasonal
Whole fish deep-fried
and topped with our spicy chili dressing made with bell peppers,
mushrooms, cashew nuts, and red curry paste.
92
Stuffed
Seafood Muffins (ห่อหมกทะเล)
13.95
Exotic seafood
muffins made with prawns, calamari, crab, and fish with coconut milk,
cabbage, and lime leaves.
93
Bangkok
Style Steamed Fish (ปลานึ่งมะนาว)
16.95
Whole fish poached
with lime juice, garlic, and fresh chili served hot in its own natural
juices.
94
Choo Chee
Salmon (ฉู่ฉิ่ปลา)
14.50
Thick salmon
fillet sautéed with red chili paste, coconut milk, sweet basil leaves,
and bell peppers.
95
Ruen Pair
Lemon Grass Fish (ปลาทอดตะไครั)
17.95
Whole fished poached
with lemon grass, deep-fried, and topped with thin crispy lemon grass
slices served with special noodles and Ruen Pair tangy seafood sauce.
96 Three
Seasons Tamarind Fish (ปลาสามรส)
Seasonal
Whole fish fillet
deep-fried topped with tangy chili sauce made from fresh pressed
tamarind fruit and topped with cashew nuts.
Desserts
Fried Banana Ice Cream
6.95
Homemade Thai
Coconut Ice Cream 3.75
Homemade Thai Iced Tea Ice Cream
3.75
Add Coconut Milk Sticky Rice to Ice Cream
1.25
Mango with Coconut Milk Sticky Rice
6.95
Thai Custard with Coconut Milk Sticky Rice
5.95
Coconut Milk Sticky Rice 3.75
Side Orders
Jasmine
Steamed Rice (Per Person) 1.50
Sticky Rice 2.50
Peanut Sauce 2.50
Cucumber Salad 2.25
Beverages
Thai Iced Tea
or Coffee 2.75
Thai Iced Tea or Coffee Float 4.25
Hot Herbal Teas (Selected Varieties)
2.25
Hot Jasmine Tea 1.95
Hot Green Tea 1.95
Hot Thai Tea 2.25
Hot Coffee 2.25
Fresh Whole Young Coconut Juice
3.50
Green or Red Syrup with Cream Soda
2.25
Apple Juice 2.50
Cranberry Juice 2.50
Calistoga Bottled Mineral Water
2.50
Soft Drinks - Coke, Diet Coke, Sprite, Orange,
Lemonade, Root Beer, Nestea (Free Refills)
2.50
Beer and Wine
* Complete Beer and Wine List Available. *
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